Procura Na Ânfora Branco

Description

This wine, hailing from the Alentejo and boasting a name that hints at its origins, is a genuine journey to the land. Fermented in red clay amphorae – a nod to traditional talhas – it delivers a remarkable mineral intensity and a flavour profile that explodes on the palate: bursts of orange and lime zest, paired with that signature tannin structure achieved through skin contact. A full-bodied wine with impressive length, leaving a lingering impression of orange segments – an ideal accompaniment to grilled fish or a hearty black pork dish. Notably, the careful selection of grapes, undertaken right at the entrance to the cellar, and the extended period in the talhas, further amplify its authentic character.