This Protos Verdejo is quite the revelation – clearly benefiting from its rocky terroir and vines over 15 years old, alongside those lovely nocturnal harvests. The secret? Pure Verdejo, meticulously macerated and fermented at controlled temperatures. It’s no surprise the Gourmet Guide crowned it “Best Young Wine of Spain” in 2019. Seriously refreshing, it pairs beautifully with fresh fish or seafood.
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