There’s something wonderfully surprising about this Quinta da Baovista Levante Grande Reserva – it genuinely makes you wonder if you’re actually tasting the Douro Valley. Predominantly crafted from Encruzado and Alvarinho, it bursts with a freshness that’s beautifully balanced by the rich, sun-drenched character imparted by the local terroir. That vibrant acidity, characteristic of Alvarinho, perfectly complements the white fruit and a subtle salinity, echoing the Douro’s ruggedness. Seriously, it pairs brilliantly with grilled fish and lemon – or, if you're feeling particularly decadent, a quiet moment by candlelight.
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