Quinta Da Lagoalva Abafado Fortificado

Description

“This Fernão Pires from Quinta da Lagoalva has clearly had a fascinating journey – seven years in five-year-old French oak barrels certainly added some complexity. The addition of Cognac during fermentation gives it a wonderfully bold character, one that’s bound to pique your interest. It’s a wine for those who like a bit of an adventure, particularly delicious paired with a slow-roasted pork dish – a delightful contrast that both challenges and rewards.”