This sparkler from Quinta da Pedreira is a delight – the colour immediately suggests bright citrus, and the effervescence is both refined and persistent. Grown from Bical and Fernão Pires, the Bairrada’s signature grapes, it delivers a lightness balanced with a noticeable citrus intensity. Absolutely brilliant with fresh oysters or a grilled white fish – a pairing that perfectly captures the Quinta’s celebrated style.
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