This Magnum from Quinta de la Rosa 2013 is a boldly promising arrival from the Douro. Initially brimming with ripe fruit – think fresh forest notes – it quickly refines on the palate, underpinned by a vibrant acidity that demands your full attention. As you’d expect from the predominantly Touriga Nacional and Tinto Fino, the tannins are impressively alive, suggesting a truly remarkable evolution with age – a few years in bottle are definitely recommended. Perfect with a hearty grilled beef, naturally.
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