This Quinta do Cardo Chardonnay greets the palate with a luminous emerald hue, hinting at its youthful vibrancy. The nose reveals a truly impressive complexity – ripe gooseberries, pineapple and pear, all underscored by a delicate smokiness, a nod to the terroir where the grapes flourished. On the tongue, it’s a luxuriously smooth texture that lingers beautifully, practically begging for another sip. A superb match with fresh seafood, it elevates any shellfish dish to a whole new level.
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