This Reserva from Casa Cadaval do Tejo is delightfully charming, as if plucked straight from a Portuguese fairytale. Predominantly featuring the robust Trás-os-Montes grapes, it boasts a vibrant acidity and a lingering finish, evocative of the region’s gentle hills. Winning a silver medal at the Prova de Dourados certainly speaks volumes about the producer’s commitment to quality – a perfect match alongside a hearty beef stew, perhaps?
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