This Syrah from Ermelinda Freitas, hailing from the wonderfully idiosyncratic Setúbal Peninsula, is a delightful surprise. The vineyard’s clay-rich soil delivers a full-bodied wine brimming with ripe fruit, but with a refreshing acidity that keeps everything wonderfully balanced. Hints of violet and spice, characteristic of the Syrah, are further enhanced by the unique terroir, resulting in a complex and elegantly structured wine. Seriously, it pairs brilliantly with roasted poultry or earthy mushroom dishes – a match made in wine heaven!
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