“This Rosé, crafted from Villões Tinta Negra, showcases meticulous harvesting – a true labour of love. The carefully selected grapes, transported in 35kg boxes, aim for a wine with real character. Fermented in stainless steel, maintaining a cool 14-16°C, it delivers a vibrant acidity and a saline note reminiscent of the island’s coastal influence. It’s a wine that begs for a grilled fish with lemon and olives – perfect for highlighting those refreshing herbal nuances.”
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