“This Santos e Seixo is a delightfully perplexing wine. Initially, it presents a curious fascination with mineral and phosphate notes – perhaps a whisper of the Douro’s unique terroir. The extended ageing – 24 months between stainless steel and French oak – has beautifully amplified this tension, resulting in a remarkably structured wine. It’s a bold choice, particularly well-suited to seafood with a citrusy twist.”
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