The grapes were of excellent quality, reflecting a generous harvest – far from being meagre. Picking occurred early in the summer, lasting roughly three weeks, and was entirely manual, using 15kg baskets. The harvest itself took place between mid and late September.
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Tinto
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| Store | Size | Price | |
|---|---|---|---|
|
Garrafeira Canhoto
|
0.75 l | 1926.13 € | Visit Store |
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