This Tapada de Coelheiros Vinha do Taco is clearly a wine that enjoys keeping secrets. Its colour, as critics note, is an invitation to contemplation, and the extended ageing – 18 months in French oak and a further five in bottle – has gifted the Petit Verdot a complexity that demands your full attention. Expect aromas of moss and spices, a testament to a winemaking process that clings resolutely to tradition and precision. On the palate, the elegance and vibrant acidity, praised by *Revista de Vinhos* (93 points!), deliver a long, persistent finish – ideally paired with a perfectly grilled beef steak or a succulent roasted lamb. A true gem from the Alentejo.
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| Store | Size | Price | |
|---|---|---|---|
|
Cave Lusa
|
0.75l | 38.99 € | View Offer |
|
Portugal Vineyards
|
0.75l | 46.35 € | Visit Store |
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