Organic white wine with a fresh and natural identity, made from traditional varieties such as Viosinho, Gouveio and Rabigato. It presents delicate aromas of orange blossom, white fruit and a citrus touch, with a balanced palate, lively acidity and a mineral finish. Ideal for those looking for a purer and more sustainable profile. Pairs well with grilled fish, shellfish, vegetarian dishes or sushi. Serve between 8 °C and 10 °C to highlight its freshness.
Prices updated weekly across 15+ retailers
Três Bagos Bio Douro is a wine from the Douro wine region.
Três Bagos Bio Douro is produced by Lavradores de Feitoria.
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
