Trinca Bolotas - Alentejo Branco

Description

“This Trinca Bolotas, born right in the heart of the Alentejo, certainly delivers an unexpected experience. The Arinto and Antão Vaz grapes really put on a show in the glass – think a persistent texture and aromas of ripe white stone fruit, with a subtle herbaceous lift. It’s a wine that seems straightforward, yet the Alentejo’s distinctive terroir clearly lends it a remarkable complexity. I’d suggest pairing it with a perfectly grilled white fish – perhaps sea bass with potatoes and garlic.”