This Sancerre from Domaine Vacheron exemplifies meticulousness – truly a wine that understands its craft. Hand-picked in 20kg boxes, the grapes yield a remarkably pure must, patiently fermented at a cool 20°C. The brief maturation in 35hl oak barrels adds a delicate nuance that beautifully complements the vibrant Sauvignon Blanc. It’s a predictably excellent match for oysters or a refreshing salad of seasonal fruits.
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