This Venâncio da Costa Lima, hailing from the Setúbal Peninsula, is a wine that immediately grabs you with its deep ruby colour – a promise kept. The nose bursts with red berries, complemented by a hint of spice, foreshadowing its lively character. On the palate, the Castelão and Aragonez deliver a beautifully balanced and full-bodied experience, finishing with an elegant grace. Seriously, it pairs wonderfully with a hearty venison stew.
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