In 2022, harvesting began at the end of February, so the expression of each grape variety and their contributions to this lot are unique. Cabernet Sauvignon provides structure and elegance with red berries, while Carmenère gives the wine body, spice notes and black fruit. Meanwhile, Syrah contributes with floral notes and blue tones, and Cabernet Franc completes the blend with its fine minerality and pronounced acidity. La Piu Belle Rosé reveals the character of our Barroir, toasted barrels from the Millahue Valley, which give the wine yellow and white hues. On the palate, notes of peach, apricot, passion fruit and mango. And in the nose, white roses give the finishing touch to this rosé experience.
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Rosé
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