Vik Milla Cala Tinto

Description

This wine bursts with genuine terroir – vineyards nestled amongst the trees, sustained by the cool Pacific winds. Cabernet Sauvignon provides a firm yet patient structure, while Cabernet Franc delivers mineral complexity and refined succulence. The Carmenere floods the senses with dark fruit, offering boundless volume. Milla Cala 2019 dances exuberantly on the palate, showcasing spice notes and an irresistible vibrancy alongside balanced acidity. Merlot contributes to the finesse, and Syrah adds hints of violet and lavender, beautifully complemented by the elegant oak from our Project Sustainable Barroir Barroir Sustainable, where the wine spends 20 months.