“This Syrah, from Vinha das Virtudes Humanitas, shows a delightful consequence of a manual ‘pigeage’ during fermentation – a charming little hiccup, really. Thankfully, fifteen months of patient ageing in French oak barrels smoothed everything out beautifully, resulting in a wine with elegant structure and a fantastic depth of flavour. It’s a superb match for a perfectly grilled steak – perhaps a ribeye with a rich red wine reduction.”
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