100 Hectares Tinto

Description

“This wine from the Douro is a wonderfully rustic expression, crafted primarily from Trincadeira alongside Tinta Barroca and other carefully selected native grapes. The traditional, whole-cluster fermentation – ‘pisa e torco’ – in the lagar truly captures the Douro’s unique terroir. After ageing in American oak, it develops a surprising elegance, brimming with red and black cherry fruit, promising a lingering finish. It’s a fantastic match for grilled beef, or perhaps a hearty challenge to a traditional Portuguese recipe – a genuine celebration of the Douro’s simple beauty.”