This Castelão from Adega de Pegões is a wine that clearly announces its origins – the Setúbal Peninsula, to be precise. Young, it bursts with the promise of red berries, though a hint of spice is said to develop after three years of aging. The mouthfeel is smooth, with tannins that suggest a rewarding experience, finishing with a genuinely pleasant note. Ideal partnered with grilled beef, but don’t let it intimidate a good sheep’s cheese.
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| Store | Size | Price | |
|---|---|---|---|
|
Portugal Vineyards
|
0.75 l | 3.15 € | Visit Store |
Adega de Pegões Tinto Península de Setúbal is a Tinto from the Península de Setúbal wine region. It is made from Castelão.
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