This Dão Encruzado radiates a deliciously vibrant citrine hue, hinting at an aromatic experience that’s both delicate and surprisingly complex. The palate is immediately enveloped in a bright freshness, underpinned by an acidity that’s truly refined – a characteristic hallmark of this fascinating grape. Apparently, it pairs beautifully with grilled crustaceans, but a fresh white fish like Bacalhau à Brás would undoubtedly be a match made in heaven. A wine clearly ready to drink, yet one with the potential to gracefully age – a truly compelling proposition.
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