This Art.Terra Curtimenta, crafted under the watchful eye of Casa Relvas in the Alentejo, presents a truly remarkable orange hue, hinting at a winemaking process straight out of a fairytale. The blend of Viognier, Arinto, and the powerful Antão Vaz delivers a burst of tangerine, mint, and cinnamon – a genuinely captivating aromatic symphony. The slow, foot-macerated extraction at the lagar, combined with carefully controlled fermentation between 18 and 25 degrees, ensures vibrant acidity and a pronounced mineral character. Perfect with grilled fish or roasted chicken infused with herbs, it’s a wine that demands attention.
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