This Bacalhôa, hailing from the Setúbal Peninsula, feels plucked straight from a fairytale – or perhaps crafted by a particularly discerning group of winemakers. The Verdelho, a notoriously enigmatic grape with a surprisingly unpredictable aromatic profile, immediately signals this won’t be a straightforward experience. Blended with the luscious Moscatel, famed for its floral sweetness, and the Alicante Bouschet, which lends a firm tannin structure and a vibrant hue, the final product is a truly complex and elegant wine. You can almost taste the salty influence of the Atlantic Ocean, integrated seamlessly into the wine itself. Perfect with fresh seafood or a perfectly grilled fish.
Similar wines you might like
We use cookies for analytics to improve your experience. By continuing to use this site, you accept our use of cookies.
