Bacalhôa Vinhos de Portugal, founded in 1922 under the name João Pires & Filhos, has followed a long path and established itself as one of Portugal's most innovative wine producers. The company's activity began with the production of wines from grapes grown in the Palmela region. During the 1980s, Bacalhôa Vinhos de Portugal began its expansion, acquiring properties throughout the national territory and setting new standards in the production of quality wines. Considered the most beautiful estate from the first half of the 15th century still existing in Portugal, the Quinta da Bacalhôa is a former property of the Portuguese Royal House. Located in Azeitão, the estate and the famous Bacalhôa Palace constitute an artistic monument of the utmost importance for the country. Today, the Quinta da Bacalhôa belongs to the Berardo Foundation, which is owned by the family of the same name, whose patriarch is Comendador José Berardo. On June 23, 1910, it was classified as a National Monument. In the area surrounding the Quinta da Bacalhôa, visitors find picturesque villages, wineries, and one of the most beautiful and impressive landscapes in Portugal: the Arrábida Natural Park. (illustration for illustrative purposes only)
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| Store | Size | Year | Price | |
|---|---|---|---|---|
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Uncork Wines
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0.75 l | 2023 | 10.96 € | View Offer |
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Vinha
|
0.75 l | 2023 | 13.49 € | View Offer |
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Garrafeira Nacional
|
0.75 l | 2023 | 13.95 € | View Offer |
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Portugal Vineyards
|
0.75 l | 2023 | 15.70 € | View Offer |
Prices updated weekly across 15+ retailers · 0.75 l bottles only
Bacalhôa Moscatel Roxo Rosé Península de Setúbal is available from 10.96 € on Wine Radar, with prices updated weekly across Portuguese online retailers.
The lowest current price for Bacalhôa Moscatel Roxo Rosé Península de Setúbal is 10.96 € at Uncork Wines. Wine Radar compares offers from 4 retailers in total.
Bacalhôa Moscatel Roxo Rosé Península de Setúbal is a Rosé from the Península de Setúbal wine region. It is made from Moscatel.
Bacalhôa Moscatel Roxo Rosé Península de Setúbal is produced by Bacalhôa.
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