“This BiniVista Pinot Noir, named after the Puig de Randa, is a wine that clearly has a wonderfully eccentric spirit. Grown on vines meticulously angled towards the mountain – a result of nature’s whims and, of course, the Pinot Noir’s insistence – these grapes are selected with surgical precision, ensuring only the most perfect bunches, untouched by even a single leaf, make it into the bottle. The extended maceration, with the skins intimately involved in the fermentation, delivers remarkable depth and complexity. Finally, careful ageing in oak barrels has refined the wine, achieving that delicate balance between smoothness and texture that a truly exceptional Pinot Noir demands. It’s a wine best enjoyed with simple fare – think a perfectly roasted partridge and some gloriously crispy ‘Chucky’ chips, as they say here, because sometimes, the beauty lies in the uncomplicated.”
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