This Cabo da Roca Lisboa is a truly evocative wine – its colour reminiscent of a sunset over the Atlantic, and the flavours burst with spice and red berries. Crafted with Syrah, Aragonez, and Castelão, it boasts a vibrant acidity, as recognised by Revista de Vinhos with a well-deserved 16.5 points. The medium body and lingering finish make it exceptionally well-suited to a hearty grilled beef dish – a perfect shareable indulgence.
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Cabo da Roca Lisboa Tinto Lisboa is a Tinto from the Lisboa wine region. It is made from Castelão, Aragonez, Syrah.
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