This “Camaleão” Sauvignon, hailing from Portugal’s Atlantic-kissed slopes, feels like it sprung straight from a daydream. The minimal intervention winemaking allows the Sauvignon Blanc to truly express its character – so much so, you might question if it’s a chameleon or simply a remarkably honest reflection of the terroir. Absolutely brilliant with oysters, or a refreshing cucumber salad, this vibrantly flavoured wine is a genuine delight.
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