Casa Cadaval After a manual harvest, the grapes undergo total destemming. Fermentation takes place in stainless‑steel tanks at a controlled temperature of 28 °C, followed by a two‑week pellicular maceration with daily “delostage.” The wine then ages for 16 months in French oak barrels. Allergen information: contains sulfites.
Prices updated weekly across 15+ retailers · 0.75 l bottles only
Casa Cadaval Tinto Tejo is available from 15.69 € on Wine Radar, with prices updated weekly across Portuguese online retailers.
The lowest current price for Casa Cadaval Tinto Tejo is 15.69 € at Vinha.
Casa Cadaval Tinto Tejo is a Tinto from the Tejo wine region. It is made from Cabernet Sauvignon.
Casa Cadaval Tinto Tejo is produced by Casa Cadaval.
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