This “Tardia” from Casa Cadaval is a delightful surprise – a reminder that the Ribatejo still holds a few secrets. The Viognier, surprisingly vibrant here, offers a beautifully fresh wine with ripe white fruit and delicate floral notes, reminiscent of a morning breeze from the region. Remarkably elegant and long-lasting, it’s a fantastic match for grilled fish or roasted chicken with aromatic herbs – truly a sophisticated pairing.
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