This Casa de Cadaval sparkling wine, crafted from Pinot Noir, is a delightful little surprise. Initially, it presents like a delicate biscuit, quickly unfolding with notes of lemon blossom and the sweetness of orange peel. A burst of citrus – think a refreshing lemonade – dominates the experience, finishing with a vibrant and joyous liveliness. Wonderful with grilled fish or a plate of fresh fruit.
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