This wine from Rui Roboredo is a delightfully nostalgic journey through the Douro, employing his trademark “parcel selection” – you get the feeling he’s personally hand-picking the grapes with a trowel! The blend of Sousa, Touriga Nacional, Touriga Franca, Aragonez and Tinta Francisca creates a remarkably elegant and aromatic wine, thanks to careful maceration. It’s a seriously sophisticated pairing for classic Portuguese pataniscas with a spicy pepper sauce – a truly celebratory combination.
Tinto
Sousão, Touriga Francesa, Tempranillo, Aragonez, Touriga Nacional, Tinta Francisca
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