Catarina Rosé

Description

This Catarina Rosé, hailing from the Setúbal Peninsula, is a delightful nose – bursting with violet and wild berry notes that carry through to the palate. It boasts a refreshing acidity and a mineral finish that’s certainly worth noting. Predominantly made with Castelão, the region’s star grape, you’ll find notes of strawberry and blackberry, while the Cabernet Sauvignon, bringing a touch of Bordeaux influence, adds a layer of elegance. Perfect paired with grilled fish, wouldn't you agree?