This Caveira Semillon, hailing from the Setúbal Peninsula, bursts onto the scene with a vibrant tropical aroma of pineapple, quickly balanced by the crispness of fresh apple and pear. On the palate, it showcases an elegant and refreshing acidity – a clear indication of the exceptional terroir. A persistent mineral finish is a delightful touch, perfectly complementing a grilled fish or some fresh seafood.
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