“Dating back to 1525, Château Haut-Brion is a remarkable testament to enduring quality and tradition, born in the heart of Pessac-Léognan. This wine, a product of the union of Jean de Pontac and Jeanne de Bellon, showcases the estate’s celebrated terroir, largely defined by its Cabernet Sauvignon and Merlot grapes – with a particularly notable Merlot contribution. Having won the prestigious Grand Prix de Bordeaux in 2005, it’s a wine that deserves to be paired with a perfectly grilled steak – a truly classic combination.”
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