Château La Tour Du Pin Figeac Saint-Émilion Tinto

Description

Old wine bottles may show traces of dust and damaged labels, which is normal for their age. The National Cellar stores all wines at the correct temperature and humidity, yet it preserves the visual character that comes with age. We select brands and regions that typically display distinct traits in aged wine tastings. Wine is a living organism that, even while sealed, its aromas evolve over time. Therefore, the National Cellar cannot be held responsible for the product’s quality, as it is an old wine. Our recommendation is to open the bottle and let it breathe beforehand, helping to release its natural aromas after so many years closed. If you choose to decant before serving, do so patiently to detect the sediment that an old wine tends to develop. (Illustrative image)

Vintage

1990

Food pairing

Red meat, game, cheese