Château Olivier Pessac-Léognan Tinto

Description

The bottles of vintage wines may show traces of dust and damaged labels, which is normal given their age. Garrafeira Nacional is committed to storing all wines at the correct temperature and humidity, but it deliberately preserves the visual character inherent to their age. We select brands/regions that, as usual, reveal distinct traits in tastings of old wines. However, we note that wine is a living organism that, even when sealed in a bottle, has aromas that evolve over time. Accordingly, Garrafeira Nacional cannot be held responsible for the product’s quality, as it is an aged wine. Our recommendation is to open the bottle and let the wine aerate first, which helps release its natural aromas after many years closed. If you choose to decant before serving, do so patiently to detect the sediment that an older wine tends to develop. (Illustrative image only)

Vintage

1990

Food pairing

Red meat, game, cheese