Let’s just say this Cockburns Vintage feels like a storybook brought to life – a little bit of a seasoned traveller’s tale, wouldn't you agree? James Suckling’s 99 points certainly don’t exaggerate; the red fruit and spice notes – clove and ginger prominent, of course – are wonderfully warming, evocative of grand feasts within the Douro Valley. It’s remarkably concentrated on the palate, recalling truly memorable meals, and pairs beautifully with a perfectly grilled fish – a lingering finish that suggests the adventure is far from over.
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