Dona Berta Reserva Sousao Tinto

Description

Dona Berta Reserva Sousão Tinto is a red wine from the Douro, Portugal, produced by Dona Berta. It is made from the Sousão grape variety. Dona Berta Reserva Sousão Tinto The Sousão grape, also known as Vinhão, is one of the red varieties most widely planted in Portugal. In the Vinhos Verdes region it is valued for its high yield, while in the Douro it asserts itself through its striking personality, aromatic profile with herbal notes, vibrant acidity, and high tannin content. Made by maceration on the skins, this red wine is aged for a period in French oak barrels, a process that softens and harmonizes the tannins, providing greater balance and stability. It shows an intense ruby colour. On the nose, black fruit, blackberry, herbal notes, and a touch of oak. On the palate, vibrant acidity and firm tannins. It pairs well with grilled red meats, roast kid goat, and aged cheeses. Serve at 12–18 °C. At 14.5% vol., it is presented in a 0.75 L bottle. To get the most from this red, open the bottle a few minutes before serving and pour it into a wide-bowled glass, which allows the aromas to breathe. For younger, more concentrated wines, a brief decanting helps soften the tannins. Store the bottle on its side, in a cool, dark place free from temperature fluctuations. Once opened, reseal the bottle and keep it in the refrigerator to preserve the aromas.

Food pairing

Red meat, game, cheese