This Viognier from Dona Maria Amantis is a truly intriguing wine, boasting a gorgeous golden hue and flashes of emerald. The aromas of ripe mango, orange zest, and pear, layered with subtle French oak, hint at the vibrant Alentejo terroir. Remarkably smooth and balanced, it offers a lingering finish – seriously, it begs for a perfectly grilled fish with aromatic herbs, a little black pepper wouldn’t go amiss.
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