This Duas Arvores, crafted from ancient vines and a wonderfully contrasting blend of Trincadeira and Tinta Barroca, reveals itself with remarkable grace. The deep ruby hue hints at the complexity within – ripe red fruits intertwine with toasted notes, a whisper of spice, and the distinctive character imparted by the Touriga Francesa. Expect a long, lingering finish, perfectly suited to pairing with a hearty roasted beef dish.
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