This Douro rosé, hailing from Encosta do Bocho, is a genuinely delightful surprise. Initially, you’re met with bright notes of fresh red berries, a delicate floral lift, and a subtle hint of smoked spice – a classic signature of the region. On the palate, it’s remarkably full-bodied and fresh, perfect alongside grilled fish or poultry – a truly elegant pairing.
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