This Fernão Pires from Encosta do Sobral is a beautiful demonstration of patience and tradition paying off. Grown on schistous soils, right up north of the Tejo, it boasts an incredibly elegant maturity, with tropical notes dancing across the palate, all underpinned by a lingering embrace from French oak. Seriously generous and silky smooth, it’s a wine that begs for a good grilled fish or orange duck – a pairing that really highlights its richness.
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