“This Costas do Sobral Preto Martinho presents a ruby hue that certainly hints at potential, though it could benefit from a touch more boldness. Herbal notes and a balsamic edge speak to a strong connection with the terroir, thanks to the Trincadeira’s characteristic contribution. The finish is firm and persistent, exhibiting an elegance that suggests a little ageing might unlock its full potential – a perfectly grilled steak would be a fantastic pairing, wouldn’t you agree?”
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