“This Encostas do Solar presents a lovely ruby hue, hinting at ripe plum and fig flavours, alongside a delicate touch of vanilla – a consequence of its time in oak. The palate delivers on that promise, with a refreshing acidity that keeps it vibrant, and a well-balanced structure. It’s a superb pairing for a hearty black pork roast. Notably, the Touriga Nacional contributes a solid body, while the Touriga Francesa intensifies the fruity notes – a combination that secured it a gold medal at the Douro Wine Competition.”
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