This Espirito do Coa, from Rui Roboredo, clearly benefited from a rather passionate harvest – the hand-picking suggests a truly meticulous approach. While the stainless steel fermentation at 24°C ensures freshness, careful juice extraction reveals a subtle yearning for softness, possibly with a hint of Touriga Nacional attempting to channel the elegance of Touriga Francesa. A delightful partner for cured meats and aged cheeses, wouldn’t you agree?
Espirito do Coa Tinto Douro is available from 4.85 € on Wine Radar, with prices updated weekly across Portuguese online retailers.
The lowest current price for Espirito do Coa Tinto Douro is 4.85 € at Enovinho.
Espirito do Coa Tinto Douro is a Tinto from the Douro wine region. It is made from Touriga Nacional, Aragonez, Touriga Francesa.
Espirito do Coa Tinto Douro is produced by Rui Roboredo Madeira.
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