This “Feito de Joa” from Trás-os-Montes is a fascinating wine, born from old vines that clearly lend their character to the blend. It’s surprisingly dry on the palate, with a wonderful smoothness that encourages you to linger over each sip, and a persistent freshness that truly reflects the region’s distinctive terroir. A vibrant acidity ensures perfect balance – a brilliant match for a perfectly grilled beef, perhaps a robust roast.
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