This Galatrixa – a name that already sounds like a constellation – bursts with a sunshine-yellow hue. The nose is immediately captivating, a veritable tropical explosion of pineapple, banana, and lychee, transporting you straight to the Madeiran archipelago. On the palate, it’s a remarkably fresh and vibrant wine, beautifully balanced by the characteristic acidity of the Malvasia Fina and Verdelho – a fantastic match for grilled seafood or a delicate white fish.
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