This Garrafeira Benfica SLB 36 is a seriously ambitious venture, originating from a remarkable 30-hectare plot in Vidigueira – a clear indication that investors should be ready for something special. Hand-picked with meticulous care, the grapes spend their time in stainless steel tanks, benefiting from precisely controlled temperatures between 24 and 28 degrees. The backbone of this wine comes from the powerful Touriga Nacional and Syrah, and it’s absolutely brilliant paired with a perfectly grilled cut of beef.
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